New menu below starts
Wednesday 27th September
 

Breakfast

Something light

Vanilla and rosewater ricotta with
toasted apricot fig loaf— 9.0

Chia seed pudding, fresh peach segments,
coconut yogurt, candied ginger
and maple— 14.0

Brioche breakfast roll, bacon, egg, spinach and
house made BBQ sauce— 12.0

Lemon pepper avocado, fried halloumi,
almond hummus on quinoa
sourdough— 17.0

Substantial

Pineapple fritters, crème fresh, blood orange
salad, fresh berries and candy floss— 18.0

Rustic cauliflower falafel, almond hummus, parsley,
tomato and cucumber salad, minted yogurt
and a poached egg— 17.0

Potato waffle, house cured salmon gravlax,
citrus onions, salmon pearls
and labne— 21.0

Green olive tapenade on toast,
poached eggs, salad of zucchini,
currents and Persian feta— 18.0

Spring salad bowl, beetroot tahini, roasted
sweet potato, quinoa, mixed seeds,
shaved broccoli and walnuts— 19.0

Roasted field mushroom and pancetta omelette,
water chestnut and enoki mushroom salad— 19.0

Eggs your way, toasted sourdough and
house made chutney— 10.0

Extras (each)

Bacon, mushrooms, haloumi, avocado,
spinach, gravlax— 5.0

Sourdough, house rye, gluten free
toast, extra egg— 2.0

Nordic preserves, house BBQ sauce,
house chutney— 2.0

 

Lunch

Something light

Maple glazed sweet potato, roasted beetroot, smoked
chickpea, mizuna leaves and preserved
lemon dressing— 19.0

Pan fried scallops, cauliflower purée, pancetta
crumble and watercress salad— 20.0

Smørrebrød: open sandwich with our
daily special toppings— 17.0
*ask our team for today's creation

Coconut poached chicken, kohlrabi slaw, crispy onions
and kaffir lime dressing— 19.0

Lamb ribs, tamarind hot sauce and herb salad—20.0

Substantial

Crispy fried quail, papaya salad, roasted peanuts,
lime and chilli dressing— 25.0

Slow cooked pork neck, rich red curry,
sour pineapple and blistered greens— 24.0

Halloumi crumbed chicken schnitzel, watercress, fennel,
parsley salad and crinkle cut chips— 23.0

Seared tuna salad, cucumber, shallots, cherry
tomatoes, sesame and soy lime dressing— 28.0

Caramelized miso eggplant, pickled ginger, soba
noodle salad and enoki mushrooms— 22.0

Extras

Mixed greens salad, crispy shallots, cherry tomatoes,
cucumber and lime— 8.0

Raw broccoli salad, feta and currents— 8.0

Crinkle cut chips with curry tomato sauce— 8.0

 

Dinner

To Snack

Szechuan squid and blood orange ponzu— 12.0

Almond sesame hummus and taro chips— 9.0

Eggplant lettuce cup, enoki mushrooms, crispy shallots
and ginger lime dressing— 10.0

Cauliflower falafel and beetroot tahini— 10.0

Something Light

Maple glazed sweet potato, roasted beetroot, smoked
chickpea, mizuna leaves and preserved
lemon dressing— 19.0

Pan fried scallops, cauliflower purée, pancetta
crumble and watercress salad— 20.0

Smørrebrød: open sandwich with our
daily special toppings— 17.0
*ask our team for today's creation

Coconut poached chicken, kohlrabi slaw, crispy onions
and kaffir lime dressing— 19.0

Lamb ribs, tamarind hot sauce and herb salad—20.0

Substantial

Crispy fried quail, papaya salad, roasted peanuts,
lime and chilli dressing— 25.0

Slow cooked pork neck, rich red curry,
sour pineapple and blistered greens— 24.0

Halloumi crumbed chicken schnitzel, watercress, fennel,
parsley salad and crinkle cut chips— 23.0

Seared tuna salad, cucumber, shallots, cherry
tomatoes, sesame and soy lime dressing— 28.0

Caramelized miso eggplant, pickled ginger, soba
noodle salad and enoki mushrooms— 22.0

Extras

Mixed greens salad, crispy shallots, cherry tomatoes,
cucumber and lime— 8.0

Raw broccoli salad, feta and currents— 8.0

Crinkle cut chips with curry tomato sauce— 8.0

 

Drinks

Allpress Espresso Coffee

Regular— 3.8 / Large— 4.2 Mocha,
hot chocolate, chai latte— 4.0 /4.5
Extra shot, decaf, soy, almond, zymil milk— 0.5
Babyccino— 2.0

West End Tea Co. Organic Loose Leaf Tea

English Breakfast, Earl Grey, Red Vanilla
Delightfully Turkish, Indian Masala (Chai),
China Green, Peppermint Tisane— 4.5

Fresh Juices
Green Miracle: spinach, mint, mango,
fresh lime, pear juice and coconut water— 8.5

Body Cleanse: pineapple, apple,
cucumber and mint— 8.5

Energy Boost: carrot, apple, ginger
and turmeric— 8.5

Freshly squeezed orange juice— 8.5

Smoothies: Seasonal berries, mango and ice cream— 9.0
*add coconut yogurt— 2.0
Banana, chocolate and ice cream— 9.0

Morning Cocktails

Danish Mary: it is just like a Bloody Mary, but
slightly more complex with the
herbaceous spiciness of Aquavit— 14.0

Classic Mimosa with a twist: fresh
orange juice, champagne and
a hint of passionfruit— 12.0

Cinnamon Pear Mimosa: champagne and pear juice
infused with cinnamon— 12.0

Bottles

Voss Sparkling or Spring Water— 800ml 9.0 / 300ml 5.5

Pepsi, Pepsi Max, Ginger Ale, Lemonade, Solo— 5.0

 

Wine

Sparkling

Sparkling
Vigna Cantina Prosecco
(Barossa, SA) gls 12.0 / btl 52.0

Chevalier Blanc De Blanc NV
(Nuits-Saint Georges, France)
gls 14.0 / btl 56.0

Moët & Chandon Brut Impérial
(Champagne, France)— btl 90.0

White

3Drops Sauvignon Blanc
(Mount Barker, WA) gls 12.0 / btl 52.0

Traveller’s Blanco Verdelho/Semillon
(Ballandean, QLD) gls 12.5 / btl 52.0

Torzi Matthews Frost Dodger Riesling
(Barossa, SA) gls 13.0 / btl 54.0

Chain of Ponds Pinot Grigio
(Adelaide Hills, SA) gls 13.5 / btl 56.0

See Saw Chardonnay
(Orange, NSW) gls 13.0 / btl 54.0

Vella Harvest Widow Chardonnay
(Adelaide Hills, VIC) btl 60.0

Rosé
Vigna Cantina Rosato di Sangiovese
(Eden Valley, SA) gls 14.0 / btl 58.0

Red
Vigna Cantina Sangiovese
(Barossa, SA) gls 12.0 / btl 52.0

Vigna Cantina, Negro Amaro
(Barossa, SA)gls 13.0 / btl 54.0

Lonely Vineyard Stone Hut Shiraz Cellar Release
(Eden Valley, SA) gls 14.0 / btl 58.0

Delatite Yarra Pinot Noir
(Mansfield, VIC) gls 15.0 / btl 60.0

Hither & Yon Grenache Mataro
(McLaren Vale, SA) gls 13.5 / btl 56.0

Lonely Vineyard Montepulciano
(Eden Valley, SA) btl 59.0

Lunar Apogé Côtes Du Rhône
(France)— btl 60.0

 

Beer on Tap

Asahi, Cricketers Arms, Estrella,
Guest Beer of the Month— 9.0

 

Bottled Beer

Asahi Soukai— 7.5

Asahi Black, Cricketers IPA, 
Cricketers Scorcher— 9.0

 

Cider 

Somersby Apple, Somersby Pear,
Somersby Blackberry— 9.0

 

Spirits

Whisky | Bourbon
House— 7.0
Monkey Shoulder Scotch Whisky
(Dufftown, Scotland)— 9.0

Woodford Reserve Bourbon Whisky
(Kentucky, United States)— 10.0

Hellyers Road Single Malt Whisky
(Tasmania, Australia)— 12.0

Cognac
Hennessy VSOP Cognac
(Cognac, France)— 12.0

Tequila
House- 7.0

Tromba Blanco Tequila
(Hecho, Mexico)— 9.0

Don Julio Reposado Tequila
(Hecho, Mexico)— 11.0

Cachaça
Ypióca Prata (Ceará, Brazil)— 10.0

Gin
House- 7.0
Melbourne Gin Company Gin
(Victoria, Australia)— 9.0

Hendrick’s Gin
(Girvan, Scotland)— 10.0

Ink Dry Gin
(Tumbulgum, Australia)— 12.0

The West Winds, The Sabre Gin
(Margaret River, Australia)— 9.0

Vodka
House— 7.0

666 Pure Vodka
(Tasmania, Australia)— 9.0

Rye Bread Vodka— 9.0

Grey Goose Vodka
(Picardy, France)— 10.0

Rum
House— 7.0

North Coast Bar Series: Pure Cane
(NSW, Australia)— 10.0

Substation no. 41 Rum
(Queensland, Australia)— 9.0

 

Cocktails

Classics

Classic Bronx
Gin, Noilly Prat dry vermouth,
Maidenii vermouth, fresh orange juice
and maraschino cherry— 16.0

Espresso Martini
Vodka, Allpress coffee and Kahlua— 16.0

Dry Martini
Your choice of perfect, dry or dirty,
Vodka or Gin, Noilly Prat
dry vermouth, green olives, lemon
or lime twist House Spirit— 15.0
Grey Goose Vodka— 17.0
Hendrick’s Gin— 17.0

Caipirinha
Cachaça (sugarcane spirit), sugar, fresh
lime and mint— 14.0

Lokal’s Creations

Nordic Twilight
Rye bread Vodka, fresh lime
and orange juice— 14.0

Basil Elixir
Aquavit, fino sherry, fresh lime
juice and fresh Thai basil— 16.0

Tropical 4101
Vodka, Cointreau, passionfruit, fresh lemon
juice, cloudberry jam and mint— 17.0

Lokal+Co’s Mule
Rum, fresh lime, bitters, ginger
ale and fresh chilli— 16.0

New Scandi Sour
Aquavit, bitters, egg white, fino sherry,
sugar, fresh lime and pineapple juice —17.0

 

Apéritif

The Mountaineer
Rum, Cointreau, dry fino sherry,
sugar and fresh lime juice— 10.00

North Star
Whisky, Grand Marnier, sugar, fresh
ginger and lemon juice— 10.00

Cherry Field
Cherry, vodka, Chambord liqueur and
Maidenii vermouth— 10.00

Mimosa
Champagne, fresh orange juice
and a hint of passionfruit— 12.00

Pineapple Coconut Mimosa
Champagne, fresh pineapple juice
and coconut water— 12.00

 

Amaro Liqueurs

30mls
Aquavit Linie
(Hagan, Norway)— 10.0

Baileys Irish Cream
(Dublin, Ireland)— 8.0

Cointreau Triple Sec
(Angers, France)— 8.0

Frangelico Hazelnut Liqueur
(Canale, Italy)— 8.0

Chambord Raspberry Liqueur
(Loire Valley, France)— 8.0

Grand Marnier Liqueur
(Cognac, France)— 9.0

Tia Maria Coffee Liqueur
(Saronno, Italy)— 8.0

Kahlúa Coffee Liqueur
(Veracruz, Mexico)— 8.0

MAiDENii Vermouth
(Melbourne, Australia)— 8.0

Noilly Prat Dry Vermouth
(Marseillan, France)— 8.0

 

 

 

 

Lokal and Co menu
 
Menu